Opened over 25 years ago, the Kalpna Restaurant stands as one of Edinburgh’s most established vegetarian restaurants. During this time it has won separate awards for excellence in Indian and vegetarian categories.
In our dishes we use only the freshest ingredients, which, wherever possible we have sourced locally. We have a new look but have kept many of the much loved favourites from our old menu but we have also introduced new dishes which reflect the contemporary style of cooking in India today, a style that embraces the concept of fresh, seasonal and exciting food.
05 / 06 / 2016
During the off-peak season
Lunch (all you can eat).
Monday - Sunday : 12pm - 2pm
Monday - Sunday : 5:30pm-10:30pm